Organic Acerola Powder 125g
Acerola is a fruit that is well known for being rich in Vitamin C. It is cherry-like and thrives in rainforest conditions and hot climates. It is picked when its Vitamin C levels peak, pressed into a pulp and then freeze-dried to preserve as much of the nutritional content as possible.
Produced in South America, packed in the UK. Certified Organic by the UK Soil Association and registered by the Vegan Society.
Storage: Store in a cool, dark and dry place.
Acerola is a fruit that is well known for being rich in Vitamin C. It is cherry-like and thrives in rainforest conditions and hot climates. It is picked when its Vitamin C levels peak, pressed into a pulp and then freeze-dried to preserve as much of the nutritional content as possible.
Produced in South America, packed in the UK. Certified Organic by the UK Soil Association and registered by the Vegan Society.
Storage: Store in a cool, dark and dry place.
HIGH IN VITAMIN C - Vitamin C contributes to the normal function of the immune system.
A 5g serving of acerola powder provides you with more Vitamin C than 10 oranges.
HIGH IN POTASSIUM - Potassium contributes to normal muscle function.
Suitable for Vegetarians and Vegans.
Low Sugar
High in Fibre
Add to a smoothie, stir into porridge or yogurt, or add to homemade snack bars.
Take 5g (1 teaspoon) per day.
Inspiration:
Try making Acerola Salsa
Ingredients:
- 2 tbsp Green Origins Acerola Powder
- 1 tbsp fresh coriander (chopped)
- 1 large chopped tomato
- 2 garlic cloves
- 1 medium hot chilli
- 2 tsp lime juice
- 60ml olive oil
- A pinch of allspice
Method:
Pour the lime juice and olive oil into a bowl. Add the acerola, allspice and season with a pinch of salt and pepper.
Dice the tomato, then finely chop the coriander, garlic and chilli. Add these to the bowl and mix well.
Chill in the fridge for one 1 hour, use as a dip for vegetable sticks or potato wedges.
Discover recipes and ideas to use our products
Blog Coming Soon
Check back soon for recipe inspiration and product news.