The acai berry is a small purple fruit native to the Amazon region in South America. Pronounced ‘ah-sigh-eee’, it has gained a global reputation thanks to its strong nutritional profile and is renowned for its antioxidant content.

Maca is an ancient Peruvian root that Incan warriors were said to have consumed for stamina and endurance.

Our Premium Maca Root capsules contain equal amounts of red, yellow, purple and black maca root powders. The powders are also gelatinised; a process that promotes the bioavailability of the maca.

Our Premium Maca powder is blended with Camu Camu powder to provide the complementary health benefits of Vitamin C.

Baobab has become popular worldwide for its flavour and nutritional richness. It has a pleasant citrusy flavour making it a popular choice to add to smoothies, juices and desserts.

Barley grass is the young leafy growth of barley and has been used for thousands of years, but it was only in the twentieth century that the benefits of consuming its high chlorophyll levels were understood.

Bee pollen is one of the most nutritionally-rich single foods in the world. It is is high in vitamin C and has a sweet, unmistakable flavour, with a fresh aroma.

Blueberries are known for their delicious flavour but are also prized for their nutrition. Green Origins Blueberry Powder is freeze-dried to maintain this rich nutritional profile.

Cacao’s high nutritional content has been hidden behind the fat and sugar content of chocolate for centuries, but awareness of its nutritional profile is increasing. Cacao butter is is a pure, stable vegetable fat that is extracted from cacao beans.

Cacao’s high nutritional content has been hidden behind the fat and sugar content of chocolate for centuries, but awareness of its nutritional profile is increasing. Many people are now using pure cacao in their recipes and putting this fantastic food at the core of a healthy diet.