Wholesale Superfoods

Wholesale

Superfoods

ACAI BERRY

ACAI BERRY

The acai berry is a small purple fruit native to the Amazon. Pronounced ‘ah-sigh-eee’, it has gained a global reputation thanks to its strong nutritional profile and antioxidant content.

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ACEROLA

ACEROLA

Acerola is native to South America and resembles the common cherry, with a very sweet flavour and a slight bite of acid. It is renowned for its exceptionally high vitamin C content.

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AMARANTH

AMARANTH

Amaranth is an ancient grain that originates from South America. It was a staple food of the Aztecs and is not a true grain, it is often called a pseudocereal, like its relative quinoa.

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AMLA

AMLA

Amla berries are small rounded green berries that are native to India and Nepal. Our Amla is grown in India where the tree is considered sacred and has been worshiped for thousands of years as “Earth Mother”.

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APRICOT

APRICOT

Apricot Kernels are bitter and famous for the amount of amygdalin they contain.

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ASHWAGANDHA

ASHWAGANDHA

Ashwaganha is cultivated in many of the drier regions of India. The root is a light tan colour, with a slightly nutty fragrance and a very mild but slightly bitter flavour.

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BANANA

BANANA

Our Banana powder is made from the Cavendish variety of Banana from Ecuador. They are handpicked, dehydrated and then milled into a powder.

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BAOBAB

BAOBAB

Baobab has become popular worldwide for its flavour and nutritional richness. It has a pleasant citrusy flavour making it a popular addition to smoothies, juices and desserts.

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BARLEY GRASS

BARLEY GRASS

Barley grass is the young leafy growth of barley. Since the early twentieth century it has been used as a high-nutrition food thanks to the broad range of vitamins and minerals it provides.

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BEE POLLEN

BEE POLLEN

Raw Polyfloral Bee Pollen is collected from hives where bees forage over a range of flowers, giving it a rich nutritional profile. It is dried at low temperatures to preserve heat sensitive nutrients

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BEETROOT

BEETROOT

Our Beetroot powder, which is a rich purple colour, hosts all the nutritional benefits of Beetroot. The root vegetable has been consumed for thousands of years and is recognised for its valuable nutritional profile.

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BLUBERRY

BLUBERRY

Blueberries are known for their delicious flavour but are also prized for their nutrition. Our Blueberry Powder is freeze-dried to maintain this rich nutritional profile.

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CACAO

CACAO

Cacao grows on tropical trees and is native to Central and South America. It is the main ingredient in chocolate, but it is increasingly consumed for its nutritional value as well as its taste.

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CAMU-CAMU

CAMU-CAMU

Camu Camu is a bush, native to the flooded regions of the Amazon rainforest. The reddish fruit are approximately the size of a cherry, look like a cranberry and have a tart taste.

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CHIA

CHIA

Chia (Salvia hispanica) is a herb that originates from South America and its seeds have been a part of local diets for centuries. It is a nutrient-rich, versatile food that is neutral in flavour.

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CHLORELLA

CHLORELLA

Chlorella is a blue-green algae, that is known to be one of the world’s most complete foods. It is regarded as a highly useful general dietary supplement that provides broad support for a healthy diet.

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COCONUT

COCONUT

Traditional communities throughout the world consider coconut trees as the 'Tree of Life' as they provide a variety of products. The fruit, milk and sap of the tree are all utilised in different ways.

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GOJI BERRY

GOJI BERRY

Goji is mainly grown in the orient and has been used in Chinese medicine for thousands of years. Recently the goji berry has become a popular component of a health conscious diet.

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GUARANA

GUARANA

Guarana is part of the maple family and is native to the Amazon Basin. ItThe fruit is the size of a hazelnut and contains one dark seed. It has among the highest concentrations of caffeine of any plant.

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HEMP

HEMP

Hemp is a complete protein, which also contains omega 3 essential fatty acids. It is hypoallergenic and an excellent source of protein for vegetarians and vegans.

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INCAN BERRY

INCAN BERRY

Incan berries, also known as goldenberries, are regarded as the lost fruit of the Incas and grow in hot, dry areas near the Amazon and Andes mountains. These small yellow fruits are high in vitamins A and C.

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LUCUMA

LUCUMA

Lucuma is native to Peru. It has a sweet caramel flavour and a creamy texture. Its low glycemic index makes it an ideal choice for sweetening dishes by people who are trying to reduce their sugar intake.

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MACA

MACA

Our Maca Powder has historically been used to enhance strength, stamina and libido. It contains an equal blend of red, yellow, purple and black roots, which is considered an optimal combination.

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MAQUI BERRY

MAQUI BERRY

Maqui berries are small, dark purple berries grown in Chile and Argentina. They have a similar taste to blackberries and are known for their high antioxidant levels.

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MATCHA

MATCHA

Matcha is premium green tea powder from Japan that is used for drinking or as an ingredient in recipes. It is bright green and has a unique and distinctive taste.

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MORINGA

MORINGA

Moringa has been used in traditional Indian medicine for thousands of years. It offers over 90 essential vitamins and minerals and its wide nutritional profile supports good health and wellbeing.

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MULBERRY

MULBERRY

Mulberries are known as morus fruit and are both sweet and nutritious. They are somewhat crunchy like figs and can be eaten as an alternative to raisins or other dried berries.

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NEEM

NEEM

Neem is a tree in the mahogany family and is native to lowland tropical countries such as India. Recognised as having powerful health promoting properties, it is considered a protector in Indian villages.

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PSYLLIUM

PSYLLIUM

Physyllium husk is made from the seed of the Plantago ovata plant. The seeds' outer covering is rich in fibers, which aid healthy digestion. Many studies suggest that psyllium enhances the sensation of fullness.

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QUINOA

QUINOA

Pronounced "keen-wah" it originates from the Andes. It was an important crop during the Inca Empire and is known as a 'pseudo-cereal' as it is a seed which is prepared and eaten like a grain.

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SPINACH

SPINACH

Our Spinach powder is made by grinding down dried Spinach leaves into a fine powder form. This powder contains all the beneficial nutrients of a Spinach leaf.

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SPIRULINA

SPIRULINA

Spirulina is an algae that is grown in pools of fresh water. It is rich in protein and provides a wide variety of vitamins and minerals, making it popular with people following fitness regimes.

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TRIPHALA

TRIPHALA

Triphala translates as "three fruits" and is composed of Amalaki, Bibhitaki and Haritaki. They are likened to gooseberries, characteristically have a sour, bitter taste and are naturally high in vitamin C.

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WHEATGRASS

WHEATGRASS

Wheatgrass is a high-nutrition food that offers a broad range of vitamins and minerals. It is high in vitamins A and C, which help to support the immune system and is also high in mineral such as iron.

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YACON

YACON

Yacon is a large perennial plant grown deep in the South American Andes. It is the root that is eaten, as it is a wealthy source of nutrients and is often used as an alternative sweetener.

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